Orange-flavored tiramisu

6 servings


1 dl strong coffee

2 dl whipping cream

400 g quark (orange-flavored)

1 orange, zest only

15–20 ladyfingers, depending on the size of the serving dish

50 g dark chocolate


Whip the cream and mix it with the quark. Grate the orange zest into the mixture.

Dip the ladyfingers in the coffee and place them on the bottom of the serving dishes side by side (you can also use a baking dish). Spread half of the cream-quark mixture on top. Do the same for the second layer. Let the tiramisu sit covered in the fridge for at least 1 hour.

Grate some dark chocolate on top before serving.

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