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2 coffee cups of sugar
4 eggs
3 coffee cups of potato flour
1tsp. baking powder
1 coffee cup of boiling, melted butter
½ dl (5 cl) vodka
Whisk the eggs and sugar until fluffy. Sift in the potato flour and baking powder, then add the boiling-hot melted butter and vodka. Bake at approximately 170 degrees Celsius for around 50 minutes, depending on your oven, until the cake comes away from the edges of the pan. Serve with sweet berry jam.
We welcome retailers who value style, quality, a wide range of kitchen products and excellent value for money.
Maku kitchen life products are sold in well-stocked department stores and supermarkets across the country.
Viinikankatu 36, FI-33800 TAMPERE
tel. 03 2521 211
marketing@tammerbrands.fi
