Vacuum sealer

Vacuum sealer is an easy-to-use device for cooking and minimizing food waste.

Vacuum packing will extend the shelf life of food products. The device can be used to vacuum pack food products that need to be preserved or frozen and cook foods that need to be marinated or prepared Sous Vide. The compact vacuum sealer is easy to use, clean and store. You can create a vacuum at the push of a button. Two nozzles included. Suitable for use with vacuum containers and bags, e.g., the Maku Vacuum food container 614530 and the Maku Vacuum bags S–L 614531, 614532, 614533. Uses 2 x AA batteries (not included) or a USB cable (1 m). Signal lights indicate when the vacuum process is complete. Voltage: DC 3–5 V. Power: 2–6 W

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